McClendon's Select is a family-run, certified organic farm located on 25 acres in Peoria, Arizona. Three generations of the McClendon family grow over 100 varieties of organic fruits and vegetables, along with dates, honey and bee pollen.

Our produce is sold at twice-weekly farmers' markets in the Phoenix area and to top award-winning restaurants throughout Phoenix, Tucson, Flagstaff and Sedona. For the past decade, we have created this farm to providing the highest quality organic produce, always harvested and delivered at its peak of freshness in the season. And now, with a our partnership with the Cancer Treatment Centers of America, McClendon's Select is developing the first ever organic farm in conjunction with a hospital.

We have cultivated the land and this season started planting on 68 acres of the hospital campus, to provide produce for the hospital and our customers. The land is certified organic and is being tended to just as our farm in Peoria. We are excited for this new relationship and to continue to provide the best organic produce for both home cooks and restaurant chefs alike.

We invite you to learn more about our farm, our farmers' markets, and the restaurants we work with at our blog, mcclendonsselectblog.com.